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Molecular dynamics simulation of thionated hen egg white lysozyme
Understanding of the driving forces of protein folding is a complex challenge because different types of interactions play a varying role. To investigate the role of hydrogen bonding involving the backbone, the effect of thio substitutions in a protein, hen egg white lysozyme (HEWL), was investigate...
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| Главные авторы: | , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Wiley Subscription Services, Inc., A Wiley Company
2012
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3537236/ https://ncbi.nlm.nih.gov/pubmed/22653637 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/pro.2102 |
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