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The antimicrobial activity of the appetite peptide hormone ghrelin
The present study examined the antimicrobial activity of the peptide ghrelin. Both major forms of ghrelin, acylated ghrelin (AG) and desacylated ghrelin (DAG), demonstrated the same degree of bactericidal activity against Gram-negative Escherichia coli (E. coli) and Pseudomonas aeruginosa (P. aerugi...
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| Hauptverfasser: | , , , , , , , , , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
2012
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3402649/ https://ncbi.nlm.nih.gov/pubmed/22634233 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.peptides.2012.05.006 |
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