Markers of Endogenous Desaturase Activity and Risk of Coronary Heart Disease in the CAREMA Cohort Study

BACKGROUND: Intakes of n-3 polyunsaturated fatty acids (PUFAs), especially EPA (C20∶5n-3) and DHA (C22∶6n-3), are known to prevent fatal coronary heart disease (CHD). The effects of n-6 PUFAs including arachidonic acid (C20∶4n-6), however, remain unclear. δ-5 and δ-6 desaturases are rate-limiting en...

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Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Lu, Yingchang, Vaarhorst, Anika, Merry, Audrey H. H., Dollé, Martijn E. T., Hovenier, Robert, Imholz, Sandra, Schouten, Leo J., Heijmans, Bastiaan T., Müller, Michael, Slagboom, P. Eline, van den Brandt, Piet A., Gorgels, Anton P. M., Boer, Jolanda M. A., Feskens, Edith J. M.
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: Public Library of Science 2012
Θέματα:
Research Article
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3402436/
https://ncbi.nlm.nih.gov/pubmed/22911844
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0041681
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