Mineral composition of commonly consumed ethnic foods in Europe

BACKGROUND: Ethnic foods are an integral part of food consumption in Europe contributing towards the overall nutrient intake of the population. Food composition data on these foods are crucial for assessing nutrient intake, providing dietary advice and preventing diseases. OBJECTIVE: To analyse sele...

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Bibliografiske detaljer
Main Authors: Khokhar, Santosh, Garduño-Diaz, Sara D., Marletta, Luisa, Shahar, Danit R., Ireland, Jane D., Jansen-van der Vliet, Martine, de Henauw, Stefaan
Format: Artigo
Sprog:Inglês
Udgivet: Co-Action Publishing 2012
Fag:
Original Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3389737/
https://ncbi.nlm.nih.gov/pubmed/22768018
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/fnr.v56i0.17665
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