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Effects of energy content and energy density of pre-portioned entrées on energy intake
Pre-portioned entrées are commonly consumed to help control portion size and limit energy intake. The influence of entrée characteristics on energy intake, however, has not been well studied. We determined how the effects of energy content and energy density (ED, kcal/g) of pre-portioned entrées com...
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| Main Authors: | , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
2012
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3374070/ https://ncbi.nlm.nih.gov/pubmed/22262161 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/oby.2011.391 |
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