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The winemaker’s bug: From ancient wisdom to opening new vistas with frontier yeast science

The past three decades have seen a global wine glut. So far, well-intended but wasteful and expensive market-intervention has failed to drag the wine industry out of a chronic annual oversupply of roughly 15%. Can yeast research succeed where these approaches have failed by providing a means of impr...

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Detalhes bibliográficos
Main Authors: Pretorius, Isak S., Curtin, Christopher D., Chambers, Paul J.
Formato: Artigo
Idioma:Inglês
Publicado em: Landes Bioscience 2012
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3370933/
https://ncbi.nlm.nih.gov/pubmed/22572786
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4161/bbug.19687
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