Specific IgE responses in patients allergic to goat’s milk but tolerant to cow’s milk: involvement of minor differences in primary structure between caprine and bovine caseins

Gelijkaardige items

• Mutational analysis of immunodominant epitopes of caprine β-casein recognized by IgE antibodies from patients allergic to goat’s milk and tolerant to cow’s milk
  door: Hazebrouck, S, et al.
  Gepubliceerd in: (2013)
• Variable IgE cross-reactivity between peanut 2S-albumins: the case for measuring IgE to both Ara h 2 and Ara h 6
  door: Hazebrouck, Stéphane, et al.
  Gepubliceerd in: (2019)
• Sensitization to a purified cow’s milk (CM) allergen facilitates further oral sensitization to other CM proteins in mice
  door: Adel-Patient, Karine, et al.
  Gepubliceerd in: (2011)
• Administration of Extensive Hydrolysates From Caseins and Lactobacillus rhamnosus GG Probiotic Does Not Prevent Cow’s Milk Proteins Allergy in a Mouse Model
  door: Adel-Patient, Karine, et al.
  Gepubliceerd in: (2020)
• Administration of Extensive Hydrolysates From Caseins and Lactobacillus rhamnosus GG Probiotic Does Not Prevent Cow’s Milk Proteins Allergy in a Mouse Model
  door: Karine Adel-Patient, et al.
  Gepubliceerd in: (2020-09-01)