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Negative electron transfer dissociation Fourier transform mass spectrometry of glycosaminoglycan carbohydrates

Electron transfer through gas-phase ion–ion reactions has led to the widespread application of electron-based techniques once only capable in ion trapping mass spectrometers. Although any mass analyzer can, in theory, be coupled to an ion–ion reaction device (typically a 3-D ion trap), some systems...

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Bibliografiske detaljer
Main Authors: Leach, Franklin E., Wolff, Jeremy J., Xiao, Zhongping, Ly, Mellisa, Laremore, Tatiana N., Arungundram, Sailaja, Al-Mafraji, Kanar, Venot, Andre, Boons, Geert-Jan, Linhardt, Robert J., Amster, I. Jonathan
Format: Artigo
Sprog:Inglês
Udgivet: 2011
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3347043/
https://ncbi.nlm.nih.gov/pubmed/21719917
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1255/ejms.1120
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