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A novel prenylflavone restricts breast cancer cell growth through AhR-mediated destabilization of ERα protein
There is concern that ingestion of dietary phytoestrogens may increase risk of estrogen receptor alpha (ERα)-positive breast cancer. The prenylflavone icaritin, a phytoestrogen consumed in East Asian societies for its perceived beneficial effects on bone health, stimulated the growth of breast cance...
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主要な著者: | , , , , , , , , , , |
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フォーマット: | Artigo |
言語: | Inglês |
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Oxford University Press
2012
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オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3334513/ https://ncbi.nlm.nih.gov/pubmed/22345291 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/carcin/bgs110 |
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