A novel prenylflavone restricts breast cancer cell growth through AhR-mediated destabilization of ERα protein

There is concern that ingestion of dietary phytoestrogens may increase risk of estrogen receptor alpha (ERα)-positive breast cancer. The prenylflavone icaritin, a phytoestrogen consumed in East Asian societies for its perceived beneficial effects on bone health, stimulated the growth of breast cance...

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Main Authors: Tiong, Chi Tze, Chen, Chen, Zhang, Shi Jun, Li, Jun, Soshilov, Anatoly, Denison, Michael S., Lee, Lawrence Soon-U, Tam, Vincent H., Wong, Shih Peng, Xu, H.Eric, Yong, Eu-Leong
Formáid: Artigo
Teanga:Inglês
Foilsithe: Oxford University Press 2012
Ábhair:
Inflammation, Microenvironment and Prevention
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC3334513/
https://ncbi.nlm.nih.gov/pubmed/22345291
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/carcin/bgs110
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