The Effects of a Low Vitamin E Diet on Dichloroacetate- and Trichloroacetate-Induced Oxidative Stress in the Livers of Mice

Lignende værker

• Dichloroacetate- and Trichloroacetate-Induced Oxidative Stress in The Hepatic Tissues of Mice after Long Term Exposure
  af: Hassoun, Ezdihar A., et al.
  Udgivet: (2010)
• Do Antioxidant Enzymes and Glutathione Play Roles in the Induction of Hepatic Oxidative Stress in Mice upon Subchronic Exposure to Mixtures of Dichloroacetate and Trichloroacetate?
  af: Hassoun, Ezdihar, et al.
  Udgivet: (2014)
• The Effects of Mixtures of Dichloroacetate and Trichloroacetate on Induction of Oxidative Stress in Livers of Mice after Subchronic Exposure
  af: Hassoun, Ezdihar, et al.
  Udgivet: (2014)
• Dichloroacetate- and Trichloroacetate-Induced Modulation of Superoxide Dismutase, Catalase, and Glutathione Peroxidase Activities and Glutathione Level in the livers of Mice after Subacute and Subchronic exposure
  af: Hassoun, Ezdihar A., et al.
  Udgivet: (2011)
• Vitamin E Restriction in the Diet Enhances Phagocytic Activation by Dichloroacetate and Trichloroacetate in Mice
  af: Hassoun, Ezdihar A., et al.
  Udgivet: (2011)