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Vitamin food fortification today
Historically, food fortification has served as a tool to address population-wide nutrient deficiencies such as rickets by vitamin D fortified milk. This article discusses the different policy strategies to be used today. Mandatory or voluntary fortification and fortified foods, which the consumer ne...
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| Hauptverfasser: | , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Co-Action Publishing
2012
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3319130/ https://ncbi.nlm.nih.gov/pubmed/22481896 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/fnr.v56i0.5459 |
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