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Potato- An Important Source of Nutritional Kynurenic Acid

Kynurenic acid (KYNA) is a metabolite of tryptophan which is formed along the kynurenine pathway. KYNA may possess neuroprotective, anti-inflammatory, antioxidant and antiproliferative properties. This study measured the concentration of KYNA in various varieties of potatoes and products made from p...

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Detalhes bibliográficos
Main Authors: Turski, Michal P., Kamiński, Piotr, Zgrajka, Wojciech, Turska, Monika, Turski, Waldemar A.
Formato: Artigo
Idioma:Inglês
Publicado em: Springer US 2012
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3304068/
https://ncbi.nlm.nih.gov/pubmed/22392498
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11130-012-0283-3
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