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Green tea polyphenols as a natural tumour cell proteasome inhibitor
The cancer-preventive effects of green tea and its main constituent (-)-epigallocatechin gallate [(-)-EGCG] are widely supported by results from epidemiological, cell culture, animal and clinical studies although the molecular target has not been well defined. We previously reported that ester bond-...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
2008
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3303149/ https://ncbi.nlm.nih.gov/pubmed/18815743 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10787-008-8017-8 |
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