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Green tea polyphenols as a natural tumour cell proteasome inhibitor

The cancer-preventive effects of green tea and its main constituent (-)-epigallocatechin gallate [(-)-EGCG] are widely supported by results from epidemiological, cell culture, animal and clinical studies although the molecular target has not been well defined. We previously reported that ester bond-...

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Bibliografiska uppgifter
Huvudupphovsmän: Dou, Q. P., Landis-Piwowar, K. R., Chen, D., Huo, C., Wan, S. B., Chan, T. H.
Materialtyp: Artigo
Språk:Inglês
Publicerad: 2008
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Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC3303149/
https://ncbi.nlm.nih.gov/pubmed/18815743
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10787-008-8017-8
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