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Green Tea Polyphenols as Proteasome Inhibitors: Implication in Chemoprevention
Next to water, tea is the most popular beverage in the world. The most abundant and active compound in green tea is (−)-epigallocatechin-3-gallate (EGCG), which is extensively studied for its cancer-preventive and anti-cancer activities as well as its cellular targets. One potential molecular target...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2011
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3304300/ https://ncbi.nlm.nih.gov/pubmed/21247384 |
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