Antioxidant and Vasodilatory Effects of Blackberry and Grape Wines

In contrast to the well-described various biological effects of grape wines, the potential effects of commonly consumed blackberry wine have not been studied. We examined in vitro antioxidant and vasodilatory effects of four blackberry wines and compared them with the effects of two red and two whit...

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Kaydedildi:
Detaylı Bibliyografya
Asıl Yazarlar: Mudnic, Ivana, Budimir, Danijela, Modun, Darko, Gunjaca, Grgo, Generalic, Ivana, Skroza, Danijela, Katalinic, Visnja, Ljubenkov, Ivica, Boban, Mladen
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Mary Ann Liebert, Inc. 2012
Konular:
Full Communications
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC3282468/
https://ncbi.nlm.nih.gov/pubmed/22082099
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/jmf.2011.0129
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