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Antioxidant and Vasodilatory Effects of Blackberry and Grape Wines

In contrast to the well-described various biological effects of grape wines, the potential effects of commonly consumed blackberry wine have not been studied. We examined in vitro antioxidant and vasodilatory effects of four blackberry wines and compared them with the effects of two red and two whit...

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Detalhes bibliográficos
Main Authors: Mudnic, Ivana, Budimir, Danijela, Modun, Darko, Gunjaca, Grgo, Generalic, Ivana, Skroza, Danijela, Katalinic, Visnja, Ljubenkov, Ivica, Boban, Mladen
Formato: Artigo
Idioma:Inglês
Publicado em: Mary Ann Liebert, Inc. 2012
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3282468/
https://ncbi.nlm.nih.gov/pubmed/22082099
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/jmf.2011.0129
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