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Evaluation of immunostimulatory effect of the arrowroot (Maranta arundinacea. L) in vitro and in vivo

Arrowroot (Maranta arundinacea. L) is an underutilized local crop potentially to be developed as carbohydrate source and functional food in Indonesia. The objectives of this research are to evaluate the immunostimulatory effects of arrowroot extracts in vitro by using animal cell culture techniques,...

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Detalhes bibliográficos
Main Authors: Kumalasari, Ika Dyah, Harmayani, Eni, Lestari, Lily Arsanti, Raharjo, Sri, Asmara, Widya, Nishi, Kosuke, Sugahara, Takuya
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Netherlands 2011
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3279578/
https://ncbi.nlm.nih.gov/pubmed/22038480
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10616-011-9403-4
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