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Evaluation of immunostimulatory effect of the arrowroot (Maranta arundinacea. L) in vitro and in vivo

Arrowroot (Maranta arundinacea. L) is an underutilized local crop potentially to be developed as carbohydrate source and functional food in Indonesia. The objectives of this research are to evaluate the immunostimulatory effects of arrowroot extracts in vitro by using animal cell culture techniques,...

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Библиографические подробности
Главные авторы: Kumalasari, Ika Dyah, Harmayani, Eni, Lestari, Lily Arsanti, Raharjo, Sri, Asmara, Widya, Nishi, Kosuke, Sugahara, Takuya
Формат: Artigo
Язык:Inglês
Опубликовано: Springer Netherlands 2011
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC3279578/
https://ncbi.nlm.nih.gov/pubmed/22038480
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10616-011-9403-4
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