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Effects of Increasing Dietary Polyunsaturated Fatty Acids Within the Guidelines of the AHA Step 1 Diet on Plasma Lipid and Lipoprotein Levels in Normal Males
We attempted to ascertain the effects of polyunsaturated fatty acids by conducting two studies in normal young men, in which monounsaturated fats were replaced by polyunsaturated fats within the guidelines of the American Heart Association step 1 diet. Study A employed a randomized parallel design i...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1994
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3275914/ https://ncbi.nlm.nih.gov/pubmed/8199179 |
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