Ginsberg, H. N., Karmally, W., Barr, S. L., Johnson, C., Holleran, S., & Ramakrishnan, R. (1994). Effects of Increasing Dietary Polyunsaturated Fatty Acids Within the Guidelines of the AHA Step 1 Diet on Plasma Lipid and Lipoprotein Levels in Normal Males.
Chicago Style CitationGinsberg, Henry N., Wahida Karmally, Susan Learner Barr, Colleen Johnson, Steve Holleran, i Rajasekhar Ramakrishnan. Effects of Increasing Dietary Polyunsaturated Fatty Acids Within the Guidelines of the AHA Step 1 Diet On Plasma Lipid and Lipoprotein Levels in Normal Males. 1994.
Cita MLAGinsberg, Henry N., et al. Effects of Increasing Dietary Polyunsaturated Fatty Acids Within the Guidelines of the AHA Step 1 Diet On Plasma Lipid and Lipoprotein Levels in Normal Males. 1994.