A novel fortified blended flour, corn-soy blend “plus-plus,” is not inferior to lipid-based ready-to-use supplementary foods for the treatment of moderate acute malnutrition in Malawian children(1)(2)(3)(4)(5)

Background: Children with moderate acute malnutrition (MAM) are often treated with fortified blended flours, most commonly a corn-soy blend (CSB). However, recovery rates remain <75%, lower than the rate achieved with peanut paste–based ready-to-use supplementary foods (RUSFs). To bridge this gap...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: LaGrone, Lacey N, Trehan, Indi, Meuli, Gus J, Wang, Richard J, Thakwalakwa, Chrissie, Maleta, Kenneth, Manary, Mark J
التنسيق: Artigo
اللغة:Inglês
منشور في: American Society for Nutrition 2012
الموضوعات:
International Nutrition
الوصول للمادة أونلاين:https://ncbi.nlm.nih.gov/pmc/articles/PMC3238461/
https://ncbi.nlm.nih.gov/pubmed/22170366
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.111.022525
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