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Study on a model of street vended food choices by Korean high school students

Street vended food (SVF) includes food and beverages prepared and sold outdoors or in public areas by street merchants for consumption on the scene or later without further preparation. Due to its low price and convenience, SVF has been popular in Korea for a long time, particularly with high school...

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Detalhes bibliográficos
Main Authors: Cho, Kiwoong, Park, Sanghyun, Joo, Nami
Formato: Artigo
Idioma:Inglês
Publicado em: The Korean Nutrition Society and the Korean Society of Community Nutrition 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3221835/
https://ncbi.nlm.nih.gov/pubmed/22125687
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2011.5.5.481
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