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Street Vended Food in Developing World: Hazard Analyses

Street food vending has become an important public health issue and a great concern to everybody. This is due to widespread food borne diseases, due to the mushrooming of wayside food vendors who lack an adequate understanding of the basic food safety issues. Major sources contributing to microbial...

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Detalhes bibliográficos
Autor principal: Rane, Sharmila
Formato: Artigo
Idioma:Inglês
Publicado em: Springer-Verlag 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3209856/
https://ncbi.nlm.nih.gov/pubmed/22282636
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12088-011-0154-x
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