Multiple Functions of Aromatic-Carbohydrate Interactions in a Processive Cellulase Examined with Molecular Simulation

Proteins employ aromatic residues for carbohydrate binding in a wide range of biological functions. Glycoside hydrolases, which are ubiquitous in nature, typically exhibit tunnels, clefts, or pockets lined with aromatic residues for processing carbohydrates. Mutation of these aromatic residues often...

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Hlavní autoři: Payne, Christina M., Bomble, Yannick J., Taylor, Courtney B., McCabe, Clare, Himmel, Michael E., Crowley, Michael F., Beckham, Gregg T.
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Biochemistry and Molecular Biology 2011
Témata:
Computational Biology
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3220501/
https://ncbi.nlm.nih.gov/pubmed/21965672
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1074/jbc.M111.297713
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