Identification and Characterization of Leucocyclicin Q, a Novel Cyclic Bacteriocin Produced by Leuconostoc mesenteroides TK41401

The culture supernatant of Leuconostoc mesenteroides TK41401, isolated from Japanese pickles, possessed antimicrobial activity against broad range of a bacterial genera and particularly strong activity against Bacillus coagulans, the major contaminant of pickles. An antimicrobial peptide was purifie...

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Detalhes bibliográficos
Main Authors: Masuda, Yoshimitsu, Ono, Hiroshi, Kitagawa, Hiroshi, Ito, Haruo, Mu, Fuqin, Sawa, Naruhiko, Zendo, Takeshi, Sonomoto, Kenji
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2011
Assuntos:
Food Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3209004/
https://ncbi.nlm.nih.gov/pubmed/21948835
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.06348-11
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