Inhibition of chronic pancreatitis and pancreatic intraepithelial neoplasia (PanIN) by capsaicin in LSL-Kras(G12D)/Pdx1-Cre mice

Capsaicin is a major biologically active ingredient of chili peppers. Extensive studies indicate that capsaicin is a cancer-suppressing agent via blocking the activities of several signal transduction pathways including nuclear factor-kappaB, activator protein-1 and signal transducer and activator o...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autors principals: Bai, Han, Li, Haonan, Zhang, Wanying, Matkowskyj, Kristina A., Liao, Jie, Srivastava, Sanjay K., Yang, Guang-Yu
Format: Artigo
Idioma:Inglês
Publicat: Oxford University Press 2011
Matèries:
Cancer Prevention
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3204349/
https://ncbi.nlm.nih.gov/pubmed/21859833
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/carcin/bgr191
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars