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Oxygen Reactivity in Flavoenzymes: Context Matters

Many flavoenzymes – oxidases and monooxygenases – react faster with oxygen than free flavins do. There are many ideas on how enzymes cause this. Recent work has focused on the importance of a positive charge near N5 of the reduced flavin. Fructosamine oxidase has a lysine near N5 of its flavin. We m...

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書誌詳細
主要な著者: McDonald, Claudia A., Fagan, Rebecca L., Collard, François, Monnier, Vincent M., Palfey, Bruce A.
フォーマット: Artigo
言語:Inglês
出版事項: 2011
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC3203534/
https://ncbi.nlm.nih.gov/pubmed/21958058
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/ja2081873
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