Short term effects of dietary medium-chain fatty acids and n-3 long-chain polyunsaturated fatty acids on the fat metabolism of healthy volunteers

BACKGROUND: The amount and quality of dietary fatty acids can modulate the fat metabolism. OBJECTIVE: This dietary intervention is based on the different metabolic pathways of long-chain saturated fatty acids (LCFA), which are mostly stored in adipocytic triacylglycerols, medium-chain fatty acids (M...

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Detalhes bibliográficos
Publicado no:Lipids Health Dis
Main Authors: Beermann, Christopher, Jelinek, J, Reinecker, T, Hauenschild, A, Boehm, G, Klör, H-U
Formato: Artigo
Idioma:Inglês
Publicado em: BMC 2003
Assuntos:
Research
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC317357/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14622442/
https://ncbi.nlm.nih.govhttps://doi.org/10.1186/1476-511X-2-10
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