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Early limited nitrosamine exposures exacerbate high fat diet-mediated type 2 diabetes and neurodegeneration
BACKGROUND: Type 2 diabetes mellitus (T2DM) and several types of neurodegeneration, including Alzheimer's, are linked to insulin-resistance, and chronic high dietary fat intake causes T2DM with mild neurodegeneration. Intra-cerebral Streptozotocin, a nitrosamine-related compound, causes neurode...
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| Asıl Yazarlar: | , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
BioMed Central
2010
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3161394/ https://ncbi.nlm.nih.gov/pubmed/20302640 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1472-6823-10-4 |
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