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Agrobacterium tumefaciens Conn III. Effect of Thermal Shock on Bacteria in Relation to Tumor-Inducing Ability
Stonier, Tom (Manhattan College, Bronx, N.Y.), Robert E. Beardsley, Lowell Parsons, and James McSharry. Agrobacterium tumefaciens Conn. III. Effect of thermal shock on bacteria in relation to tumor-inducing ability. J. Bacteriol. 91:266–269. 1966.—Bacteria heated to 42 C for 30 min exhibit a decreas...
Bewaard in:
| Hoofdauteurs: | , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
1966
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC315943/ https://ncbi.nlm.nih.gov/pubmed/5903095 |
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