Morphology of Mycoplasma laidlawii Type A II. Effect of Glucose on Growth and Cellular Morphology

Anderson, D. L. (University of Minnesota, Minneapolis), M. E. Pollock, and L. F. Brower. Morphology of Mycoplasma laidlawii type A. II. Effect of glucose on growth and cellular morphology. J. Bacteriol. 90:1768–1777. 1965.—Cells of Mycoplasma laidlawii A grown in soy peptone-yeast extract (SP-YE) br...

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Bibliografiske detaljer

Udgivet i:	J Bacteriol
Principais autores:	Anderson, D. L., Pollock, M. E., Brower, L. F.
Format:	Artigo
Sprog:	Inglês
Udgivet:	American Society for Microbiology (ASM) 1965
Fag:	Taxonomy, Ecology, Morphology and Structure, and Microbiological Methods
Online adgang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC315890/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5854595/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.90.6.1768-1777.1965
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