Morphology of Mycoplasma laidlawii Type A II. Effect of Glucose on Growth and Cellular Morphology

Anderson, D. L. (University of Minnesota, Minneapolis), M. E. Pollock, and L. F. Brower. Morphology of Mycoplasma laidlawii type A. II. Effect of glucose on growth and cellular morphology. J. Bacteriol. 90:1768–1777. 1965.—Cells of Mycoplasma laidlawii A grown in soy peptone-yeast extract (SP-YE) br...

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izdano v:	J Bacteriol
Principais autores:	Anderson, D. L., Pollock, M. E., Brower, L. F.
Format:	Artigo
Jezik:	Inglês
Izdano:	American Society for Microbiology (ASM) 1965
Teme:	Taxonomy, Ecology, Morphology and Structure, and Microbiological Methods
Online dostop:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC315890/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5854595/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.90.6.1768-1777.1965
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