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Temperature-sensitive Mutants of Yeast Exhibiting a Rapid Inhibition of Protein Synthesis

Certain temperature-sensitive (ts(−)) mutants of yeast which cannot be corrected by nutritional supplementation exhibited a rapid cessation of protein synthesis after a shift to the restrictive temperature. Genetic and biochemical tests permitted a division of these mutants into four classes. This d...

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Autors principals: Hartwell, Leland H., McLaughlin, Calvin S.
Format: Artigo
Idioma:Inglês
Publicat: 1968
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC315225/
https://ncbi.nlm.nih.gov/pubmed/5726307
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