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Temperature-sensitive Mutants of Yeast Exhibiting a Rapid Inhibition of Protein Synthesis
Certain temperature-sensitive (ts(−)) mutants of yeast which cannot be corrected by nutritional supplementation exhibited a rapid cessation of protein synthesis after a shift to the restrictive temperature. Genetic and biochemical tests permitted a division of these mutants into four classes. This d...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
1968
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC315225/ https://ncbi.nlm.nih.gov/pubmed/5726307 |
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