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Isolation and Characterization of Pyridoxine Auxotrophs of Escherichia coli

Dempsey, Walter B. (University of Florida, Gainesville), and P. F. Pachler. Isolation and characterization of pyridoxine auxotrophs of Escherichia coli. J. Bacteriol. 91:642–645. 1966.—Pyridoxine auxotrophs of Escherichia coli B have been consistently produced by a modified penicillin enrichment met...

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Detalles Bibliográficos
Publicado en:J Bacteriol
Principais autores: Dempsey, Walter B., Pachler, P. F.
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology (ASM) 1966
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC314908/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5327361/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.91.2.642-645.1966
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