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Isolation and Characterization of Pyridoxine Auxotrophs of Escherichia coli

Dempsey, Walter B. (University of Florida, Gainesville), and P. F. Pachler. Isolation and characterization of pyridoxine auxotrophs of Escherichia coli. J. Bacteriol. 91:642–645. 1966.—Pyridoxine auxotrophs of Escherichia coli B have been consistently produced by a modified penicillin enrichment met...

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書目詳細資料
發表在:J Bacteriol
Principais autores: Dempsey, Walter B., Pachler, P. F.
格式: Artigo
語言:Inglês
出版: American Society for Microbiology (ASM) 1966
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在線閱讀:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC314908/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5327361/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.91.2.642-645.1966
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