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Dietary fat and meat intakes and risk of reflux esophagitis, Barrett’s esophagus and esophageal adenocarcinoma

The aim of this study was to investigate whether dietary fat and meat intakes are associated with reflux esophagitis (RE), Barrett’s esophagus (BE) and esophageal adenocarcinoma (EAC). In this all-Ireland case-control study, dietary intake data was collected using a food frequency questionnaire in 2...

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Bibliografski detalji
Glavni autori: O’Doherty, Mark G., Cantwell, Marie M., Murray, Liam J., Anderson, Lesley A., Abnet, Christian C.
Format: Artigo
Jezik:Inglês
Izdano: 2011
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3144995/
https://ncbi.nlm.nih.gov/pubmed/21455992
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ijc.26108
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