Dietary Micronutrient Intakes Are Associated with Markers of Inflammation but Not with Markers of Subclinical Atherosclerosis(2)

Few studies have examined associations of dietary micronutrients with markers of inflammation and subclinical atherosclerosis. The present study investigated associations of heme iron, nonheme iron, zinc (Zn), magnesium (Mg), β-carotene, vitamin C, and vitamin E with C-reactive protein (CRP), IL-6,...

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Bibliografische gegevens
Hoofdauteurs: de Oliveira Otto, Marcia C. C., Alonso, Alvaro, Lee, Duk-Hee, Delclos, George L., Jenny, Nancy S., Jiang, Rui, Lima, Joao A., Symanski, Elaine, Jacobs, David R., Nettleton, Jennifer A.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: American Society for Nutrition 2011
Onderwerpen:
Nutritional Epidemiology
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3138642/
https://ncbi.nlm.nih.gov/pubmed/21653577
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.111.138115
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