Dietary Micronutrient Intakes Are Associated with Markers of Inflammation but Not with Markers of Subclinical Atherosclerosis(2)

Few studies have examined associations of dietary micronutrients with markers of inflammation and subclinical atherosclerosis. The present study investigated associations of heme iron, nonheme iron, zinc (Zn), magnesium (Mg), β-carotene, vitamin C, and vitamin E with C-reactive protein (CRP), IL-6,...

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Autores principales: de Oliveira Otto, Marcia C. C., Alonso, Alvaro, Lee, Duk-Hee, Delclos, George L., Jenny, Nancy S., Jiang, Rui, Lima, Joao A., Symanski, Elaine, Jacobs, David R., Nettleton, Jennifer A.
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Nutrition 2011
Materias:
Nutritional Epidemiology
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC3138642/
https://ncbi.nlm.nih.gov/pubmed/21653577
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.111.138115
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