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Biological detoxification of the mycotoxin deoxynivalenol and its use in genetically engineered crops and feed additives
Deoxynivalenol (DON) is the major mycotoxin produced by Fusarium fungi in grains. Food and feed contaminated with DON pose a health risk to humans and livestock. The risk can be reduced by enzymatic detoxification. Complete mineralization of DON by microbial cultures has rarely been observed and the...
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| Autor principal: | |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer-Verlag
2011
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3136691/ https://ncbi.nlm.nih.gov/pubmed/21691789 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00253-011-3401-5 |
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