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Effects of Onion (Allium cepa L.) Extract Administration on Intestinal α-Glucosidases Activities and Spikes in Postprandial Blood Glucose Levels in SD Rats Model

Diets high in calories and sweetened foods with disaccharides frequently lead to exaggerated postprandial spikes in blood glucose. This state induces immediate oxidant stress and free radicals which trigger oxidative stress-linked diabetic complications. One of the therapeutic approaches for decreas...

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Hlavní autoři: Kim, Sun-Ho, Jo, Sung-Hoon, Kwon, Young-In, Hwang, Jae-Kwan
Médium: Artigo
Jazyk:Inglês
Vydáno: Molecular Diversity Preservation International (MDPI) 2011
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3131588/
https://ncbi.nlm.nih.gov/pubmed/21747704
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms12063757
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