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Dietary macronutrient composition affects β cell responsiveness but not insulin sensitivity(1)(2)(3)

Background: Altering dietary carbohydrate or fat content may have chronic effects on insulin secretion and sensitivity, which may vary with individual metabolic phenotype. Objective: The objective was to evaluate the contribution of tightly controlled diets differing in carbohydrate and fat content...

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Detalhes bibliográficos
Main Authors: Goree, Laura Lee, Chandler-Laney, Paula, Ellis, Amy C, Casazza, Krista, Granger, Wesley M, Gower, Barbara A
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Nutrition 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3127518/
https://ncbi.nlm.nih.gov/pubmed/21593507
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.110.002162
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