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Alpha-Linolenic Acid Intake and 10-Year Incidence of Coronary Heart Disease and Stroke in 20,000 Middle-Aged Men and Women in The Netherlands
BACKGROUND: Whether intake of alpha-linolenic acid (ALA), the plant-derived n-3 polyunsaturated fatty acid (PUFA), could prevent cardiovascular diseases is not yet clear. We examined the associations of ALA intake with 10-year incidence of coronary heart disease (CHD) and stroke in the Netherlands....
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Main Authors: | , , , , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
Public Library of Science
2011
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Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3064584/ https://ncbi.nlm.nih.gov/pubmed/21464993 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0017967 |
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