Effect of Biotin on Fatty Acid Distribution in Escherichia coli
Gavin, John J. (Rutgers, The State University, New Brunswick, N.J.), and Wayne W. Umbreit. Effect of biotin on fatty acid distribution in Escherichia coli. J. Bacteriol. 89:437–443. 1965.—Biotin deficiency causes changes in the composition and distribution of the fatty acids in cell wall-cell membra...
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| Veröffentlicht in: | J Bacteriol |
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| Hauptverfasser: | , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology (ASM)
1965
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| Schlagworte: | |
| Online-Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC305526/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14255712/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.89.2.437-443.1965 |
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