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Effect of Biotin on Fatty Acid Distribution in Escherichia coli

Gavin, John J. (Rutgers, The State University, New Brunswick, N.J.), and Wayne W. Umbreit. Effect of biotin on fatty acid distribution in Escherichia coli. J. Bacteriol. 89:437–443. 1965.—Biotin deficiency causes changes in the composition and distribution of the fatty acids in cell wall-cell membra...

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Bibliografske podrobnosti
izdano v:J Bacteriol
Main Authors: Gavin, John J., Umbreit, Wayne W.
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1965
Teme:
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC305526/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14255712/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.89.2.437-443.1965
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