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Design and Development of a Dialysis Food Frequency Questionnaire
OBJECTIVES: Periodic assessment of dietary intake across a given dialysis population may help improve clinical outcomes related to such nutrients as dietary protein, phosphorus, or potassium. Whereas dietary recalls and food records are used to assess dietary intake at individual level and over shor...
Gorde:
| Egile Nagusiak: | , , , , , , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
2010
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3047592/ https://ncbi.nlm.nih.gov/pubmed/20833073 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1053/j.jrn.2010.05.013 |
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