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Glycosylation affects cleavage of an H5N2 influenza virus hemagglutinin and regulates virulence.
Based on nucleotide sequence analysis of the hemagglutinin (HA) gene from the virulent and avirulent A/chicken/Pennsylvania/83 influenza viruses, it was previously postulated that acquisition of virulence was associated with a point mutation that resulted in loss of a glycosylation site. Since there...
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| Pubblicato in: | Proc Natl Acad Sci U S A |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
National Academy of Sciences
1987
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC304136/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3467357/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.84.1.36 |
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