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Influence of Storage Conditions on the Growth of Pseudomonas Species in Refrigerated Raw Milk
The refrigerated storage of raw milk throughout the dairy chain prior to heat treatment creates selective conditions for growth of psychrotolerant bacteria. These bacteria, mainly belonging to the genus Pseudomonas, are capable of producing thermoresistant extracellular proteases and lipases, which...
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| Main Authors: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
2011
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3020527/ https://ncbi.nlm.nih.gov/pubmed/21115713 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00521-10 |
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