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Formulation and Evaluation of Taste Masked Oral Reconstitutable Suspension of Primaquine Phosphate
The purpose of this research was to mask the intensely bitter taste of primaquine phosphate (PRM) and to formulate suspension powder (cachets) of the taste masked drug. Taste masking was done using beta-cyclodextrin. To characterize and formulate taste masked cachets of PRM, the 1:25 M physical mixt...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer US
2008
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2977032/ https://ncbi.nlm.nih.gov/pubmed/18770047 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1208/s12249-008-9137-6 |
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